Pumpkin Pie fans rejoice!A classic recipe that we've made for over 25 years is back! Made with real pumpkin and pumpkin spice, this fall classic is as unique as fudge varieties come, and is one of the more "persnickety" flavors we make.
"Persnickety" in the sense that it maintains different characteristics than our other flavors, cooks to a much different tempurature, and has a peculiar hand-feel during the final hand-paddle process.
All 40+ flavors of Kansas City FudgeTM are affected by temperature, humidity, moisture, and air pressure. Based on the time of year, the outdoor weather conditions, relative humidity, and so forth, the batches of fudge will commonly set different from day to day to day. An experienced confectioner will always be keenly tuned to the various measures we need to evaluate as we make each batch of Kansas City FudgeTM so that our final product looks great, has a superior taste, and a true creamy texture.
We are thrilled to welcome Fall, if not for the cooler weather, then certainly for the wonderful array of flavors, textures, colors, and smells that fill our store everyday. Come on down and ask for a sample of our Pumpkin Pie Fudge. You may just find yourself a new Fall fave!!

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